Pan fried cobia Bao with yuzu koshi, papaya pickle redcurrant sauce. This delicate bao is indescribably tasty the flakey fillet is so juicy packed with flavour, definitely not to be missed! ???? ⠀ ____⠀ #yuukitchen #spitalfields #bestlondonrestaurants
????The Licking #createurplate #FINGALICKING???????? #miami #foodie #instagood #grilledlobster #miamifood #springbreak #jazzinthegardens2018???????? #wya #pullup???? #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #friedchicken
????????The Licking #createurplate #FINGALICKING???????? #miami #foodie #instagood #friedlobster #miamifood #springbreak #jazzinthegardens2018???????? #pullup #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #keepitnew #mysterydrink
