Hakka Pork Belly with Preserved Mustard Greens ???????? 客家梅菜扣肉 . Yesterday was one of those busy days. We had so much to do and on top of that the weather suddenly turned hot, like 34 degrees! And... I have to choose this slightly tedious dish to cook. ??
by whattobaketoday 5 years ago | via Instagram

Half sleeve in progress by artist Douglas Sparks aka @meanmugdoug at Empire Tattoo in Clementon, NJ
by empiretattooinc 7 years ago | via Instagram

Work in progress on this black and gray half sleeve by artist Ruben Carrero aka @bigrubetattoos at Empire Tattoo in Clementon, NJ ????????
by empiretattooinc 7 years ago | via Instagram

Sneak peek of this cool piece in progress by artist Chris Peters aka @artbychrispeters at Empire Tattoo in Clementon, NJ
by empiretattooinc 7 years ago | via Instagram