Le mie brioches appena sfornate! Con zucchero di canna e senza burro, soffici e delicate. Ricettina 250 g di farina 70 g di zucchero di canna il più scuro 60 g di olio di girasole 1 uovo 80 ml di acqua o di latte vegetale 2 cucchiaini di lievito secco...
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