Brunch with this healthy mung bean porridge topped with some sweet potato cubes. This is low calorie mung bean porridge because I use diabetic sweetener and fiber creme to substitute the coconut milk.
Just boiled the mung bean until reaching porridge con
Blooms, copper blues on repeat = a happy Sunday. And the #weekend #view is up on my blog this morning. I missed last week with a crazy schedule- but double the randomness this week- and more coming. Happy weekend. #sunday #sundayfunday #peony #peonies #l
Are you tired of those camellia blooms yet? The tree is about done blooming... but of course I took a TON of photos... so you might be seeing a few more :) #sorrynotsorry sharing more on my blog today. Back from #hpmkt and catching up - what’s everyone up