Secondo di carne o di pesce? Lo chef propone: Filetto di manzo sfumato al Brandy con Finferli Freschi e Pak Choi al forno ???????? @mezzalunavicenza
by hotelviest 6 years ago | via Instagram

Invention Convention fun! So many great ideas from our students #onlyatsaintbrendan #saintbrendanschool
by saintbrendanschool 7 years ago | via Instagram

Happy Saint Patrick’s Day! #onlyatsaintbrendan #saintbrendanschool
by saintbrendanschool 7 years ago | via Instagram