The Day of the Dead menu at @burntwoodtavern is muy deliciosa! ???? It may be Taco Tuesday but Pacos Nachos stole the show! Fresh chips smothered in smokey sliced pork, black beans, Colby jack, peppers, onions, pico de gallo, avocado salsa, and the most d
by eatdrinkcleveland 4 years ago | via Instagram

???? @travelingpourstar????‍♂️ ZOOM IN #createurplate???????? PULL UP #howdoyouwantit #thelicking #seafood #instagood ????????GRILLED SHRIMP AND FISH MACARONI AND CHEESE COLLARD GREENS #grilledchicken #friedchicken ???? #seafoodrice #lobstermobster #finga
by thelickingmiamigardens 6 years ago | via Instagram