I made a lot of changes in 2017, and I'm excited to press forward in 2018. Last year I embraced bulk shopping with my own containers for everything from wild rice to olive oil, Castile soap to laundry detergent. I brought my own coffee to work, and my own
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme