Vegan amazake chocolate tart Amazake is is a fermented mixture of rice and koji rice malt. You can use any rice but i used sticky mochi rice this time. Amazake is sometimes called natural IV and some people drink it in summer when they don't feel like to
by yuruyuruvegecooking 7 years ago | via Instagram


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by stealingdaylightx 7 years ago | via Instagram