Look at the beautiful form of this Cypriot village Bread, koulouri daktyla. #Handmade, #sourdough, encrusted with home grown sesame seeds. You can break off each segment and eat fresh, or dry them for rusks. The flour was grown in Cyprus, milled locally.
Stitch perfect..Which wash would you pick? Tell us in comments below ????⠀
A little rip and a little floral ????????