Finally sharing the recipe of this Strawberry Paris-Brest, filled vanilla cream pastry and chantilly!
Link in profile!
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A receita do Paris-Brest recheado com creme pasteleiro, morangos e chantilly já está no blog!
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#foodphotography #foodstyling #tv_l
Who knew acorn squash could be so delicious? If you're looking for a yummy new dessert, give this acorn squash custard a try. It's low-sugar, healthy, and soo good drizzled with honey. Link in profile! http://bit.ly/2zEYAo5
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#jerf