Need inspiration for your Easter dinner? Use our Preserve Glazed Easter Ham recipe below for a simple and delicious meal: 5lb Bone-in Country Ham Glaze 1 cup Preserves 2 Tbsp Grainy Dijon ½ cup White Wine Preheat oven to 325. Whisk glaze ingredients to
by thepreservatory 7 years ago | via Instagram

Half sleeve in progress by artist Douglas Sparks aka @meanmugdoug at Empire Tattoo in Clementon, NJ
by empiretattooinc 7 years ago | via Instagram

Work in progress on this black and gray half sleeve by artist Ruben Carrero aka @bigrubetattoos at Empire Tattoo in Clementon, NJ ????????
by empiretattooinc 7 years ago | via Instagram

Sneak peek of this cool piece in progress by artist Chris Peters aka @artbychrispeters at Empire Tattoo in Clementon, NJ
by empiretattooinc 7 years ago | via Instagram