Finding the studio groove again ???? Today we are sanding cups and tackling the growing pile of bisque-ware. I'm pretty excited about this new blue terrazzo clay body and also my second year as a full-time maker. The studio break and slower pace this spri
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#bordeaux #bordeauxmaville #haruharu #bibimbap #corean #coreanfood #coree #asianfood #egg #yummy #igersbordeaux #igersgironde #instagood @haruharu.fr Haru-Haru au 93 cours Gambetta à Talence
