【Spring Special Course】¥3,800
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フレッシュハーブや新鮮な旬の野菜を使用した春限定のコースです。
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□Appetizer
生春巻き、海老のすり身揚げ、タイ式オムレツ □Vegetable
レモングラスのクリュディテサラダ
□Main Dish
岩中豚のタイハーブロースト
□Noodle
鶏肉と香菜のタイ風フォー
□Dessert
本日のミニデザート
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本日も皆さまのご来店心よりお待ちしております！
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Food/Dessert L.O 23:00
Drink L.O
Happy Sunday! ???? headed out on a photo shoot to capture some of my favorite Connecticut Front Doors for a blog post. The warmer weather has encouraged people to put out their planters - they’re all so gorgeous! ???? Also, I’ve been crushing on bandanas
I woke up at 5:30am (still adjusting to the time difference) and captured this Sedona Sunrise. We have a pretty spectacular view from our room, I am pinching myself that I get to wake up to this for the next few days. I loved the little yellow lights in t
