Risotto: it’s delicious, but I don’t know why I do it to myself. So much stirring and pouring. Ahem. But I have made a vegetarian version with pearl barley and it’s pretty good, despite all the standing around! Link in bio.
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#bhgfood #f52gram #huffpo
Just my Double Easter Ham Sandwich with 2x slices of ham, horseradish and some egg. ????
5x beef
5x cheddar
5x bacon
5x joy
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