Artichoke Hearts with Mixed Vegetables in Olive Oil...it’s prime artichoke season now, so it’s a great time to prepare this Spring veggie. Here, quartered hearts are sautéed in olive oil with carrots and mushrooms for a delicious seasonal side dish! #art
On the blog today I share how I like to curate authenticity on my Instagram feed when I have nothing ready to post. I want my feed to look nice and ‘in brand’ but I also want to focus on sharing this game of value as well. I’ve switched from...