Bourbon you say, why not. This was such a fun surprise. The nose started off very nutty and then on the palate you get stone fruits aand caramels. For the finish there was that dry bite common with wines/port. With a slight touch of water more of the
by whiskybelles 7 years ago | via Instagram

Lord, please help me maximize these potentials. Para saan po ba ang mga talentong sa Iyo rin nagmula? ctto Mikz Leano #bangkerosabundok #bangkerongbundokero #pagninilay #tornbetweenthetwo #amuyao #batad #hikeofdeath #9/9 #naturephotography #naturelover
by pinoykusinero_enzf 8 years ago | via Instagram

Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b
by pinoykusinero_enzf 8 years ago | via Instagram

Kolorowy talerz ze sprężystym spaghetti, słodką fasolą i kremowym, oliwnym sosem. By to przygotować potrzebujesz tylko jednego garnka. Nie mogło być prościej! ???? ???????? link w bio . . . #spahgetti #italianstyle #vegan #pasta #veganpasta #veganfood #fo
by wegannerdblog 7 years ago | via Instagram