Off our new spring menu - Hokkaido Scallops | pink peppercorn crust, white asparagus purée, butter poached grapes, lemon thyme oil, crispy prosciutto, spring vegetables #pittsburghfoodie #elevatedcuisine #altiuspgh #hokkaidoscallop #photocredit @jordangra
by altius_pgh 7 years ago | via Instagram


What if teachers could dramatically reduce the amount of time they spend reviewing and correcting student work and actually see better results in terms of student learning? - - - #learning #instagood #culture #teachersofinstagram #teachersfollowteachers
by officialascd 7 years ago | via Instagram

What if education leaders approached their work with the perspective of a designer? NEW book from @officialascd available now. #teachersofinstagram #teachersfollowteachers #teachersofig #iteachtoo #iteach #iteachhs #education #teacherlife #teacher #teac
by officialascd 7 years ago | via Instagram