Australian Lamb Rack paired with asparagus, fingerling potatoes tossed lemon lime citrus vinaigrette, and finished with Robert Sauce. Just another one of our new menu items you need to try! #finedining #aaa #fourdiamonds #foodphotography #foodie #chef #ch
by altius_pgh 7 years ago | via Instagram

5x beef 5x cheddar 5x bacon 5x joy ????????????????
by erahurka 7 years ago | via Instagram

Red alert ⚠
by erahurka 7 years ago | via Instagram

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by erahurka 7 years ago | via Instagram