Because brewing #kombucha is not enough, Alex has now started fermenting Edwort’s Apfelwein (apple wine, with red wine or champagne yeast). First results bottled today, and my early report is: delicious! And shockingly potent. #drynotsweet #apfelwein #hom
Hi hi hello! ???????? I left for a while there to soak up all the Christmas spirit possible offline and off-phone. But I'm here today because this is important ???????? Cheese Balls, Three Ways. Make them for #NYE2016 and ring in the new year with a happy