FCA #씨즐 수업 중..???? 한식의 기본인 밥과 국을 담아보는 연습 중이에요! 카레와 맑은 조갯국을 담아보았습니다. #카레 의 밥은 윤기 있고, 고슬고슬한 밥알이 잘 살아나도록 담고, 재료들이 잘 보이도록 담는 것이 중요해요. #국 이나 #찌개 를 담을 때도 국물의 양을 잘 조절해서 담는 것과 재료들이 너무 푹 익거나 날 것처럼 보이지...
by lacuisine_official 7 years ago | via Instagram

Need an easy/quick/tasty holiday party app? 5 Ingredient Cheese Straws, my friends. Made in partnership with @rothcheese and with love. For cheese. ????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/07/5-ingredient-cheese-straws/ #link
by girl_versus_dough 8 years ago | via Instagram

Let's stay inside and bake Ombré Peppermint Slice and Bake Cookies all day, k? K. ???????? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/16/ombre-peppermint-slice-and-bake-cookies/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #be
by girl_versus_dough 8 years ago | via Instagram

I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme
by girl_versus_dough 8 years ago | via Instagram