Leftovers; channa pulao and wild garlic chicken curry. The husband made the curry and I made the pulao. I love suppers that have been cooked together as it is a tradition that has continued from my parents home to ours. . . . #comeconella #eeeeeats #forky
by comeconella 8 years ago | via Instagram

You'll fall in love with these Cheesy Bacon Wrapped Jalapeño Poppers. I made this delicious appetizer while watching the Vikings last night. This 30 minute recipe is low carb and keto friendly too! Link in profile. #lowcarb #keto #appetizer #foodgasm #fo
by forksnflipflops 8 years ago | via Instagram