Eat like an Italian and get a Tagliere????????This is a charcuterie plate with Italian cold cuts ???? Prosciutto di Parma, Soppressata and Capocollo. It’s served with Truffle Pecorino cheese ???? house made pickles????and crostini ???? Have it as appetiz
Some fun work in progress from artist Chris Peters aka @artbychrispeters at Empire Tattoo in Clementon, NJ ????????