New York’s animal agriculture consumed about 369.6 thousand tons of soybean meal in 2016, placing the state as #26 in the nation in terms of soybean meal consumption. Additionally, animal agriculture in New York consumed 4.5 thousand tons in soy hulls. Th
Orthodox Easter lunch has sold out
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Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav
