Our Belgian-style Tripel is light in body with layers of crisp malt and fruity esters. An addition of black currants incorporates a violet complexion, jammy sweetness, and a tart, refreshing finish. Bottles of Black Currant Tripel Lindy debut in the tap r

by funkybuddhabrew · 8 years ago · via Instagram

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by anastasiarjd · 8 years ago · via Instagram

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by anastasiarjd · 8 years ago · via Instagram

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by offclinics.co.uk · 8 years ago · via Instagram