I’m in love with this vegetarian pizza????! Crust made from spinach, parsley, cilantro, kale, dill and egg. There’s so much crispiness and texture in the crust????. My choice of toppings are jalapeño salsa, tofu, almond cheese, and of course cilantro!
-
T
???? #VBF18 Partner Announcement ????
The Vienna Boylesque Festival loves tradition, and a traditional #italian pizza shop around the corner even more. Thank god for their 1 meter #pizza ???? @la_pausa_vienna????- size does matter????
“The Vienna Boylesqu