We’re growing and cutting our super tall coleus. Check back soon, I plan on making an Ikebana using all foraged greenery as this week’s creative project!
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme