We’re about to end our improvised vacation in Aveyron, in the South West of France.
Do you know the rissoles? They’re dried plum stuffed handpies, a sweet specialty from the region.
I give you the recipe, 100% homade, dough and dried plum cream, on the b
10 Easy DIY Gift Jar Recipes for the Holidays! I don't know about you, but I always love getting baking mixes in jar form. Half the work to getting cookies (or biscuits, or bread) into my belly is already done. ???????????????????? ROUNDUP is #ontheblog -
