@eatalychicago’s summer pop up restaurant, Sabbia, was the perfect setting to enjoy seafood, homemade pizza and pasta, and refreshing wines on my birthday! I had a delicious day - thank you for all of the birthday wishes! ????????|| #theghostguest #Seasid
On the blog today I share how I like to curate authenticity on my Instagram feed when I have nothing ready to post. I want my feed to look nice and ‘in brand’ but I also want to focus on sharing this game of value as well. I’ve switched from...