Spicy squid shrimp rice w/ fermented bok choy, egg, bacon, sambal at Anju Noodle Bar, Kittery. Flavors were very good, but the squid was a little chewy I would have preferred the seafood to be more similarly sized. Would try again, though.
by lynn.persists 7 years ago | via Instagram



三萬年前是森林,三萬年後是石林。有什麼是不可能的? . . . #尖峰石陣 #pinnacles #australia #perth #澳洲 #珀斯 #westernaustralia #igaustralia #igperth #love #instacool #travel #vacation #instatravel #instago #instagood #trip #holiday #photooftheday # instapassport #mytravelgram #travelgram
by cestlajez 7 years ago | via Instagram