My top 4 at Tamperrada 2018. Out of 55 restos I only visited 15 though. 1. Puisto: coldsmoked pike on dried pikeperch skin, peas, dried capers, deep-fried dill. 2. Astor: cured herringmousse, dillemulsion, pickled onion 3. Periscope: sweet potato chip, te
????The Licking #createurplate #FINGALICKING???????? #miami #foodie #instagood #grilledlobster #miamifood #springbreak #jazzinthegardens2018???????? #wya #pullup???? #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #friedchicken
????????The Licking #createurplate #FINGALICKING???????? #miami #foodie #instagood #friedlobster #miamifood #springbreak #jazzinthegardens2018???????? #pullup #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #keepitnew #mysterydrink
