Executive Chinese Chef Dixon Lai of Summer Palace Restaurant has put together an exquisite Festival Menu for MIGF 2018. Do not miss this gastronomy opportunity to savour the exclusive 4 course menu from 1 - 30 September 2018. #migf2018 #migflaunch
by marriottputrajaya 8 years ago | via Instagram

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by hypeamiens 8 years ago | via Instagram


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by hypeamiens 8 years ago | via Instagram