Executive Chinese Chef Dixon Lai of Summer Palace Restaurant has put together an exquisite Festival Menu for MIGF 2018. Do not miss this gastronomy opportunity to savour the exclusive 4 course menu from 1 - 30 September 2018. #migf2018 #migflaunch
Grilled fish Collard Greens Peas and Rice ????The Licking #createurplate #FINGALICKING???????? #miami #foodie #instagood #grilledfish #miamifood ???????? #wya #pullup???? #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #friedchicken
Pass by today we can help #createurplate???? ????The Licking #FINGALICKING???????? #miami #foodie #instagood #grilledlobster #miamifood ???????? #wya #pullup #howdoyouwantit #wtf #where'sthefood #fie #lobster #mobster #friedchicken MIAMI GARDENS THE LICKING #FIN
