We have finished up brewing our next seasonal release, Acid Queen Granadilla Sour. Kettle soured with some beautiful Lactobacillus, we add lashings of granadilla pulp to the boil and more post fermentation before we dry hop with Nelson Sauvin.
#woodstock
We are leaving the fund a need open until this Friday at midnight. If you would like to donate, please text stbrendan to the number 24700 to get started. You will then click the pledge button in the right corner to make a donation to our library fund. We
