???????? 古早味早餐的爆漿黑糖包$15 麵皮是屬於老麵的類型, 軟Q有彈性, 在嘴裡咀嚼會慢慢散發甜味, 裡面的黑糖漿很多~ 稍微擠一下就會流出來, 甜度搭配麵皮一起吃剛剛好! 簡單樸實的美味十分小琉球(什麼形容) 連媽媽是小琉球人的朋友也推薦喔???? 是說雨可以不要再下了嗎 好冷冽的小琉球阿~ - #hana食況轉播 #爆漿 #黑糖 #小琉球 #古早味早餐 #傳統 #琉球嶼 ##foodie #baozi #traditonal #taiwan #breakfast #yummy #tr
by hanawang0402 6 years ago | via Instagram

NEW: Lemon Poppy Seed Biscuits! This recipe has been a looooong time coming to the blog ???? but it's finally here, and I think you're gonna love it. I know I do. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/15/lemon-poppy-seed-biscu
by girl_versus_dough 8 years ago | via Instagram

Because carbs and holiday flavors go together like ❄️ and ????: Eggnog Cinnamon Swirl Bread. It's everything I love and more. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2013/12/19/eggnog-cinnamon-swirl-bread/ #linkinprofile #girlversusdou
by girl_versus_dough 8 years ago | via Instagram

10 Easy DIY Gift Jar Recipes for the Holidays! I don't know about you, but I always love getting baking mixes in jar form. Half the work to getting cookies (or biscuits, or bread) into my belly is already done. ???????????????????? ROUNDUP is #ontheblog -
by girl_versus_dough 8 years ago | via Instagram