ⓙⓐⓟⓐⓝ ⊷⊚Patisserie S ᵂᴴᴱᴿᴱ: 京都四条站 ᵀᴵᴹᴱ 11:00-19:00(三、四休) ➜S ¥648 這家甜點店的招牌 外層入口即化,帶點奶香味的鮮奶油 內層是口感輕柔的起司慕斯 中心有酸酸甜甜的覆盆子果醬 底層還有增加口感層次的蛋糕體 外型典雅 口感富有層次 做為招牌真的讓人回味無窮 ➜司康 ¥226 スコーン 外酥內鬆 帶著濃濃奶油和麵粉結合的香味 多一分太多少一分又嫌不足 中間還很濕潤 標準的英式司康 太好吃了 ➜餅乾 ¥296 小小一片雖然很不便宜 簡單的麵粉、奶油、糖
by foodsssstravel 7 years ago | via Instagram

Noe å tenke på i eksamensperioden når man føler seg både sterk og svak på en og samme tid ???????? #eksamenstid #eksamen #women #girlpower #power #girl #girly #girls #girlswholift #girlswhofight #styrketrening #aktivhverdag #crossfit #fitnessbloggen #unif
by randiae 7 years ago | via Instagram

Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
by ivanabouttown 7 years ago | via Instagram

Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
by ivanabouttown 8 years ago | via Instagram