It appears otherwise but there is actually no milk in this fish soup ($8.5) according to Ka Soh. The milky appearance is due to long hours of cooking fish head bones in a simmering broth. Such flavourful soup that brings out the sweetness of the fish mea
Hi hi hello! ???????? I left for a while there to soak up all the Christmas spirit possible offline and off-phone. But I'm here today because this is important ???????? Cheese Balls, Three Ways. Make them for #NYE2016 and ring in the new year with a happy