Whenever we go backpacking, I like to bring a few splurge items. Last trip it was La Croix and rosé... this time it was @unionwinecompany's Underwood Bubbles ???????????? absolutely delicious next to the fire. Weight matters when backpacking, but this is
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
