Master Chef Deniz Orhun, Çin Pingdu‘da gerçekleşen Birleşmiş Milletler ve UNESCO, CCA ortak düzenlediği “24 Solar Terms Regimen Gastronomic Culture” konulu Gastronomi seminerine “Topraktan Damağa" ve Yediklerimiz Davranışlarımız Olur” temalı iki konuyla T
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