Pappa Wat Tan Hor. Wok-fried combination thick flat rice noodles w prawns, fish cake, chicken slices, choy sum, fresh shallots in an egg gravy sauce. Although the consistency of the gravy was good, the lack of the egg element let this dish down as well a
by mynameisfood.real 7 years ago | via Instagram

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by derg6 8 years ago | via Instagram

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by derg6 8 years ago | via Instagram

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by derg6 8 years ago | via Instagram