Saiu macarronada gostosa no almoço. Achei que não fosse dar tempo, ufa Usei molho de tomate de garrafa, sem aditivos químicos (apenas tomate e sal) temperei com "Edu Guedes", sal rosa, açafrão, alho, pimenta com cominho, azeite e um pouco de margarina par
by apedarosicler 7 years ago | via Instagram

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by travelzork 7 years ago | via Instagram


The sushi and sashimi aesthetic, something I never get bored of. #instafood #instagood #instatravel #foodie #nofilter #foodphotography #foodporn #sashimi #sushi #sake #greentea #photooftheday #foodphoto
by travelzork 7 years ago | via Instagram