We kicked off the annual Food Days series on Friday with the Bard Farm Happy Hour, celebrating a successful seventh season and bidding a fond farewell to Bard farmer John-Paul Sliva. Looking forward to more events this week, including the Apple Crunch at
@hiltonuniversal : Who’s ready to jump in?! Did you know you can purchase a day pass for our pool if you’re not a guest, as well as rent out one of our new cabanas? Check out @dayaxeapp to learn how!!
.
.
.
.
.
.
.
.
#travel #traveling...
Saturday is great and all but I think Sunday is my soul mate ????