What an amazing brunch! Yum! Ackee and salt fish, festival, plantain, avocado, fruit, and a delicious latte to wash it all down.
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme