In just over a month from now, @bardcep and a group of @bardmba students will be traveling to Oaxaca, Mexico for our January Term course in Sustainable Development. Interested in learning about what’s covered during the course of the trip? We’ve got a blo
En plein test de choux craquelin au chocolat. Dès que je suis satisfaite je publie. C’est simplement ce disque de fondant qui me pose problème, car il gondole trop à mon goût. Encore un peu de travail... #cestmafournee #choux #pateachoux #craquelin #choco
