fiesta in my mouth after eating this mexican bowl ????????
was in the mood for something flavorful for lunch today. made this by using cooked quinoa, caramelized red onion, black beans, sautéed yellow pepper, sautéed spinach, tomato, red radish, chopped c
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!