Un reste de poisson ? Plutôt que de le jeter pourquoi ne pas le transformer en délicieuses rillettes ?
Ici : reste de bar, échalotes, coriandre fraîche, sel, poivre, piment d'Espelette, une cuillère de crème fraîche et une pointe de jus de citron ???? U
Blooms, copper blues on repeat = a happy Sunday. And the #weekend #view is up on my blog this morning. I missed last week with a crazy schedule- but double the randomness this week- and more coming. Happy weekend. #sunday #sundayfunday #peony #peonies #l
Are you tired of those camellia blooms yet? The tree is about done blooming... but of course I took a TON of photos... so you might be seeing a few more :) #sorrynotsorry sharing more on my blog today. Back from #hpmkt and catching up - what’s everyone up
For those who asked- here is a wider view of this little vintage chest. It’s a charmer with hand painted details like pretty little flowers and a pop of color with that teal. But what I love most- the curvy legs and carved details. It’s actually part of a
