All week long we'll be sharing photos of BPS students who traveled during the month of April. Seven 8th graders from the Donald McKay K-8 traveled to London, Paris, Florence and Rome during their break! Highlights for the students included the Eiffel Towe
NEW: Truffle Stuffed Chocolate Chip Cookie Cups! Gluten free cookie dough stuffed with melted chocolate, a fudge-filled truffle and then drizzled with more chocolate and topped with festive sprinkles. It's a chocolate party in a cookie cup and you're all