#釜山美食
超級偷飯賊!
超乎想像的韓國市場美食-醃生螃蟹
在吃之前也很害怕
因為沒吃過生螃蟹,怕很腥,怕腸胃不適
而且也不便宜~餐點都6百元以上
怕點了發現不敢吃,不過!!
沒有可怕的腥味,也沒有肚子痛
ㅤㅤㅤㅤㅤㅤㅤㅤㅤ
只是...................我們點錯了!
最有名的是醬油螃蟹????️
我們點成「拌花蟹」2人份套餐,裡面沒有蟹黃
所以下次去韓國絕對要再去吃一次XD
但辣拌花蟹也好吃啦!
會附剪刀跟手套,用手將肉擠到飯上
生蟹肉是軟爛的口感,有種甘甜味
雖然醬很紅,但不會很辣,拌飯
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