Are you a rhubarb lover or hater? If you fall into the ‘lover’ camp, this one’s for you. It’s a new recipe : RHUBARB UPSIDE DOWN CAKE made with a gluten free strawberry almond sponge. ????
The strawberry sponge is infused with freeze dried strawberry pow
Finally moved into our new home today and i prepared our first dinner here!
While i was in the midst of cooking, he suddenly asked me if I got wash the rice before putting in the cooker. Hahaha. I said “虽然我不是wife material 可是不至于不懂米是要洗的” ????
Happy that d
