Lunch is a big messy veggie and noodle bowl to clean out the fridge before a weekend trip we leave for on Saturday. Here is what I did: Water sautéed some red onion, carrots, celery, and frozen corn. Added in kale, red cabbage, @eatbanza noodles, and a cr
by amysnutritariankitchen 6 years ago | via Instagram

Invention Convention fun! So many great ideas from our students #onlyatsaintbrendan #saintbrendanschool
by saintbrendanschool 7 years ago | via Instagram

Happy Saint Patrick’s Day! #onlyatsaintbrendan #saintbrendanschool
by saintbrendanschool 7 years ago | via Instagram