Meet the best blended burger I have ever made!
I call it “Take Five”
I love this burger because it starts with a fresh ground patty made of 50% chuck, 25% brisket, and 25% cremini mushrooms. It’s built to hit all 5 taste senses: salty with simple kosher
Blooms, copper blues on repeat = a happy Sunday. And the #weekend #view is up on my blog this morning. I missed last week with a crazy schedule- but double the randomness this week- and more coming. Happy weekend. #sunday #sundayfunday #peony #peonies #l
Are you tired of those camellia blooms yet? The tree is about done blooming... but of course I took a TON of photos... so you might be seeing a few more :) #sorrynotsorry sharing more on my blog today. Back from #hpmkt and catching up - what’s everyone up
