YUCa’s Table : vol.161
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Menu:
– Japanese rice topped with plum flavor sesame seeds and nori seaweed paste
– Sautéed various mushrooms
– Pumpkin salad
– Wagyu steak
– Croquette
– Sautéed green beans
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#tokyo #cookingclassjapan #cookingclasstokyo #japanes
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Keep it cute and casual in the Floral Embroidery Skirt featuring front slit ????⠀
Soaking the weekend sun ☀️⠀